| Title: |
Digital Gastronomy: Methods & Recipes for Hybrid Cooking |
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| Authors: |
Moran Mizrahi |
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The Hebrew University of Jerusalem
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| Amos Golan |
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| Ariel Bezaleli Mizrahi |
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The Hebrew University of Jerusalem
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| Rotem Gruber |
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Bezalel Academy of Arts and Design
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| Alexander Zoonder Lachnise |
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| Amit Zoran |
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The Hebrew University of Jerusalem
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Bezalel Academy of Arts and Design
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| DBLP Key: |
conf/uist/MizrahiGMGLZ16
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